Chef Ray LLC
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  • About Chef Ray
    • Giving Back
  • Menu Suggestions:
    • Featured Recipe
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    • Scheduled Classes
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    • food
  • Contact Us
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Menu Suggestions

Indian:
  • Appetizers:
    • Chicken Tikka Skewers
    • Punjabi Samosa
    • Vegetable Cutlets
  • Salad:
    • Indian Summer Salad over lettuce
  • Main Course:
    • Spiced Baby Eggplant
    • Indian Spiced Chicken with Chickpeas and Spinach
    • Mango Rice
  • Dessert:
    • Phirni
Italian:
  • Appetizers:
    • Eggplant and Bell Pepper Caponata Bruschetta
    • Antipasto (assorted meats and cheeses
  • Salad:
    • Caesar Salad
  • Pasta:
    • Linguini with choice of Pesto, Alfredo or "Nonna's" Sauce (red)
  • Main Course:
    • Beef Braciole with roasted rosemary potatoes
    • Green beans
  • Dessert:
    • Limoncello Trifle
All American:
  • Appetizers:
    • Chicken wings (assorted flavors)
    • Mac-n-cheese bites
    • Bacon wrapped Dates stuffed with Asiago Cheese
  • Salad:
    • Garden salad with Mustard Vinaigrette
  • Main Course:
    • Steak (your choice of cut)
    • Stuffed Baked Potato
    • Sautéed Asparagus
  • Dessert:
    • Ice Cream with Warm Berry Compote
Moroccan:
  • Appetizers:
    • Broiled Baby Lamb Chops
    • Olive Tapenade
    • Beef Kabobs
    • Kefta
  • Salad
    • Community Salad Bowl (assorted salads served with pitas)
  • Main Course:
    • Chicken with preserved lemon and olives
    • Lamb Tagine with dried Apricots
    • Carrots and Chickpeas
    • Couscous
  • Dessert:
    • Brown Butter and Orange Blossom Apple Galette with Ice Cream
Asian:
  • Appetizers:
    • Vegetable Spring Rolls
    • Vegetable or Meat Pot Stickers
    • Tea Smoked Chicken Wings
    • BBQ Spared Ribs
  • Salad:
    • Mixed Salad with Sesame Ginger Dressing
  • Main Course:
    • Pad Thai with choice of protein or
    • Chicken or Beef Stir-fry
    • Kung Pao Brussels Sprouts
    • Brown or White Rice
  • Dessert:
    • Lychee Sorbet

services

In home meal preparation
Cooking classes


Company

About
References

Support

info@chefrayllc.com
745-999-7430
  • Our Services
  • About Chef Ray
    • Giving Back
  • Menu Suggestions:
    • Featured Recipe
  • testimonials
  • Cooking Classes
    • Scheduled Classes
  • Photos
    • Some Friends
    • food
  • Contact Us
  • USPCA Code of Ethics